+
  • 归圆肚子炖汤料180g.jpg

Seasoning For Stewing Chicken Guiyuan

Add a bag of seasoning into the pot, reduce heatto low


Keywords: Hot Pot Base Factory | Hot Pot Tourism


Click the following official channels to make your purchase:

Share to:

Message

Product Introduction


Cooking Instructions:

1. Bring 1000g of chicken pieces and 3000g of water to a boil and continue boiling for 10 minutes;

2. Add a bag of seasoning, reduce heat to low, and simmer for about 2 hours. Ready to serve.

Leave us a message

Please tell us your needs, we will contact you as soon as possible!

Note: Fields marked with * are required, thank you!

Submit a Message

Noodle Sauce-Hot Spicy Flavor

Cookwell 100g-150g noodles/pasta forpreparation

Noodle Sauce-Hot Spicy Flavor

Cookwell 100g-150g noodles/pasta forpreparation

Spicy Seasoning For Fish

Marinate 800-1000g fish pieces with 5-10g salt for5 minutes.Set aside.

Qinghuajiao Water-Boiled Fish Seasoning 180g

Dice approximately 400g chicken, 120g green peppers, and 50g onions.

Noodle Sauce-Hot Spicy Flavor

Cookwell 100g-150g noodles/pasta forpreparation

Noodle Sauce-Dandan

Cook well 100g-150g noodles/pasta for preparation