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Seasoning For Sweet And Sour Spare Ribs
Heat about 30g vegetable oil in a wok over medium heat until 40-50°C.
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Product Introduction
Cooking Instructions:
Heat about 30g vegetable oil in a wok over medium heat until 40-50°C. Add 300g pre-boiled pork ribs (to remove impurities) and pan-fry until slightly browned on both sides. Pour in 200g water and a packet of seasoning, stir them well. Simmer over medium heat for 5 minutes, then increase the heat to reduce the sauce until thick and glossy. You can also sprinkle some roasted sesame seeds.
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Tel.: +86-023-68859575
Fax: +86-023-68662724
Email:cqzjj_1350@163.com
Address: No. 16, Hualong Avenue, Jiulong Park, Jiulongpo District, Chongqing City
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