Welcome to Chongqing Zhoujunji Hot-Pot Food Co., Ltd.!
Soup Base For Pickled Cabbage Hot-Pot
Add this seasoning to 1200g water or clear broth and bring to a boil.
Category:
Keywords: Hot Pot Base Factory | Hot Pot Tourism
Click the following official channels to make your purchase:
Share to:
Product Introduction
Cooking Instructions:
Add this seasoning to 1200g water or clear broth and bring to a boil. Add the prepared fish head and return to a boil, then reduce heat and simmer for 10 minutes. Then it is ready for cooking a variety of meats and vegetables (sliced fish, meat, and vermicelli are recommended). Serves 2-3 people.
Previous page
Next page
Previous page
Next page
As a Dry Dip: Pour this barbecue spice directly into a small plate.
Steamed Dishes (e.g., Steamed Fish Head/Pork Ribs)
Fermented Soybean With Chopped Fresh Chili
For Rice/Noodles:Mix 1-2 spoon of this fermented soybean
Seasoning For Stewing Chicken And Spareribs
Bring1000gof chickenpieces and 3000gofwatertoa boiland
Seasoning For Stewing Chicken Guiyuan
Add a bag of seasoning into the pot, reduce heatto low
Multi-Treasure Chicken Stewing Soup Flavoring
Bring1000gof chickenpieces and 3000gofwatertoa boiland continueboiling for10 minutes;
Tel.: +86-023-68859575
Fax: +86-023-68662724
Email:cqzjj_1350@163.com
Address: No. 16, Hualong Avenue, Jiulong Park, Jiulongpo District, Chongqing City
Tmall Flagship Store
JD Flagship Store
Public account